The Teasmith came to be after utilising the expertise of renowned tea consultant, Beverly-Claire
Wainwright to source a truly unique Ceylon tea.
Grown at an elevation of over 1000m and nestled in a small valley above the Ravana Ella Waterfalls, this hand-rolled tea from Amba Estate offers something truly different. A rare tea that has been developed with meticulous care, using only the finest leaf and bud, to create rich aromatic flavours. Production is tiny and is made entirely by hand.
Tasting Notes –
Nose: Bright and crisp with a beautifully balanced mix of juniper and citrus.
Palate: Juniper and citrus immediately present with a subtle addition of spice. As these fade, a
warming minty sweetness develops on the tongue that lingers perfectly in the aftertaste.
Finish: Minty, sweet finish.
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